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nigeri
Tuna
sashimi
makimono

SUSHI & SASHIMI DINNER

Served with soup (miso or clear) OR salad

*PETITE SUSHI DINNER    22
6 pc Chef Choice Sushi, Tuna Roll or California Roll

*SUSHI DINNER    28 
10 pc Chef Choice Sushi, Tuna Roll or California Roll

*SASHIMI DINNER   35 
Assorted Chef Choice 24 pc Sashimi

*SUSHI SASHIMI COMBO   36  
6pc Sushi, 15 pc Sashimi & Tuna or California Roll

*SUSHI DINNER FOR 2    58   
18 pc Sushi, California, Tuna & Yami Yami Roll

*SASHIMI DINNER FOR 2    70 
48pc Chef Choice Sashimi

*SUSHI & SASHIMI COMBO FOR 2    72 
12pc Chef Choice Sushi, 24 pc Chef Choice Sashimi, Tuna & California Roll

MAKIMONO COMBO DINNER

Served with soup (miso or clear) OR salad Choose 2 Rolls Below 27 or 3 Rolls Below 38

*California Roll
o *Ft Myers Roll
o *Monster Roll
o Mexican Roll
o Volcano Roll
o #1 Roll
o *Spicy Tuna Roll
o *Tuna or Salmon Roll
o *Dynamite Roll
o Bombshell Roll
o Tampa Roll
o Unagi Lover Roll
o Lava Drop Roll
o *Spicy Salmon Roll

SUSHI & SASHIMI ala carte

$7.50    Tuna/Maguro
$7.00    
Escolar   
$7.50   Yellowtail/Hamachi
$7.50   Whitefish/Tai  
$7.50    Fresh Salmon/Sake
$7.50    Smoked Salmon 
$7.00    Mackerel/Saba 
$6.50    Shrimp/Ebi
$10.00    Sweet Shrimp/Amaebi
$7.50    Surf Clam/Hoki
$7.50    Octopus/Tako
$7.50    Squid/Ika
$6.00    Krab/Kani            
$9.00    Conch   
$9.00
    Scallops         

$8.00    Eel/Unagi
$10.00    Salmon Roe/Ikura
$7.50    Smelt Roe
/Masago   
$8.00    Flying Fish Roe/Tobiko 
$14.00   Sea Urchin/Uni         

$5.00    Egg/Tamago              

$5.00    Inari            

$3.00    Quail Egg/Uzra      

     
Makimono (rolls) include:
$5.50    Cucumber/Kappa
$7.50    Tuna/Tekka
$6.25    Tuna & Cucumber
$10.00    Spicy Tuna
$10.00    Spicy Salmon
$10.00    Yellowtail/Negihama
$10.00    Eel & Cucumber
$10.00    Japanese Bagel
​$7.50    California
$9.00    Salmon Skin
$13.00   Softshell Crab/Spider
$9.00    Tampa
$10.00    Mexican


 

*Consuming raw or undercooked meat, eggs, poultry or seafood increases your risk of contracting a foodborne illness - especially if you have certain medical conditions.  - Section 3-603.11, 2001 FDA Food Code

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