Origami Sushi Korean BBQ Fort Myers

SUSHI & SASHIMI DINNER

Served with soup (miso or clear) OR salad

*PETITE SUSHI DINNER 22
6 pc Chef Choice Sushi, Tuna Roll or California Roll

*SUSHI DINNER 28
10 pc Chef Choice Sushi, Tuna Roll or California Roll

*SASHIMI DINNER 35
Assorted Chef Choice 24 pc Sashimi

*SUSHI SASHIMI COMBO 36
6pc Sushi, 15 pc Sashimi & Tuna or California Roll

*SUSHI DINNER FOR 2 58
18 pc Sushi, California, Tuna & Yami Yami Roll

*SASHIMI DINNER FOR 2 70
48pc Chef Choice Sashimi

*SUSHI & SASHIMI COMBO FOR 2 72
12pc Chef Choice Sushi, 24 pc Chef Choice Sashimi, Tuna & California Roll

MAKIMONO COMBO DINNER

Served with soup (miso or clear) OR salad Choose 2 Rolls Below 27 or 3 Rolls Below 38

o *California Roll
o *Ft Myers Roll
o *Monster Roll
o Mexican Roll
o Volcano Roll
o #1 Roll
o *Spicy Tuna Roll
o *Tuna or Salmon Roll
o *Dynamite Roll
o Bombshell Roll
o Tampa Roll
o Unagi Lover Roll
o Lava Drop Roll
o *Spicy Salmon Roll

SUSHI & SASHIMI ala carte

$7.50 Tuna/Maguro
$7.00 Escolar
$7.50 Yellowtail/Hamachi
$7.50 Whitefish/Tai
$7.50 Fresh Salmon/Sake
$7.50 Smoked Salmon
$7.00 Mackerel/Saba
$6.50 Shrimp/Ebi
$10.00 Sweet Shrimp/Amaebi
$7.50 Surf Clam/Hoki
$7.50 Octopus/Tako
$7.50 Squid/Ika
$6.00 Krab/Kani
$9.00 Conch
$9.00 Scallops

$8.00 Eel/Unagi
$10.00 Salmon Roe/Ikura
$7.50 Smelt Roe/Masago
$8.00 Flying Fish Roe/Tobiko
$14.00 Sea Urchin/Uni

$5.00 Egg/Tamago

$5.00 Inari

$3.00 Quail Egg/Uzra

Makimono (rolls) include:
$5.50 Cucumber/Kappa
$7.50 Tuna/Tekka
$6.25 Tuna & Cucumber
$10.00 Spicy Tuna
$10.00 Spicy Salmon
$10.00 Yellowtail/Negihama
$10.00 Eel & Cucumber
$10.00 Japanese Bagel
$7.50 California
$9.00 Salmon Skin
$13.00 Softshell Crab/Spider
$9.00 Tampa
$10.00 Mexican

*Consuming raw or undercooked meat, eggs, poultry or seafood increases your risk of contracting a foodborne illness - especially if you have certain medical conditions. - Section 3-603.11, 2001 FDA Food Code